Welcome to our farm-to-table family business! We believe that you should know exactly what you’re feeding your loved ones and where it comes from. Gone are the days of anonymous beef from unknown sources. We’re bringing back the personal touch of knowing your local rancher and butcher. Our ranch is nestled in the breathtaking landscape of Alturas, CA, where our cattle roam on vast green pastures and rolling hills for nearly 10 months after calving, giving them ample time to grow naturally. We then bring them home to Millville, CA, where we carefully select the best quality animals to finish on our own green pastures for a minimum of 90 days with quality grain finish. We also offer grass-finished beef for those who prefer it. We take pride in our commitment to humane handling practices for our herd at every step of the way, from calving to processing. We believe in transparency in beef production, and we want to connect you directly with your food, just like in the old days when you knew your rancher and butcher by name. Join us on this journey to bring back the connection between the farm and your table, and experience the taste and quality of beef that comes from our family to yours.