Our meat is sold frozen, by the cut, in our store here at Beechtree Farm. Please call ahead to let us know when you’d like to visit. While we live and work from the farm, we want to make sure to be here when you arrive. From Spring to Fall we also participate in several farmers markets (see our website for locations and times). Ask us about our CSA Shares. We take names for those who are interested in ordering 1/8, 1/4 or 1/2 share of beef. Our cattle live an unconfined, humane life on pasture and hay in the winter with access to shelter, minerals and salt. We practice rotational pasture grazing to maintain the growth of lush pastures. Working with the Natural Resource Conservation Service, NRCS, we follow Comprehensive Nutrient Management to protect local water and enrich our soils. The meat is processed at small USDA certified facilities. We have observed the entire process and are confident that our animals receive humane treatment up to the very end. We often hear from our customers how flavorful our meat is. It was quite a thrill when one 80-year-old customer exclaimed that she had the best hamburger in her entire life from our ground beef. Another woman actually burst into tears when talking about the brisket she prepared at Passover. We also feel wonderful knowing our customers are eating such nutrient-dense and healthy food.
To Claim a ranch listing contact us here