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Trent on the Loos May 19, 2026 Tim Krause from Custer County Nebraska and gives a true look at how much of a struggle it is to to be farming today. Without the cattle market right now, what?
Cowboy Talk Via Trent Loos

Trent on the Loos May 19, 2026 Tim Krause from Custer County Nebraska and gives a true look at how much of a struggle it is to to be farming today. Without the cattle market right now, what?

VERTICAL INTEGRATION THREATENS AMERICA'S FARMERS AND FOOD FREEDOM On this episode of Trent on the Loos, Trent Loos welcomes Nebraska farmer and rancher Tim Krausce for a hard-hitting discussion about the growing…

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Republished with permission from Trent Loos . Original article published on trentloos.substack.com .

[

](https://substackcdn.com/image/fetch/$s_!sbnm!,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Fbc068ce2-8c71-44ef-b6a5-017b003b5d56_1190x620.jpeg) VERTICAL INTEGRATION THREATENS AMERICA’S FARMERS AND FOOD FREEDOM On this episode of Trent on the Loos, Trent Loos welcomes Nebraska farmer and rancher Tim Krausce for a hard-hitting discussion about the growing vertical integration of America’s food system. Trent and Tim break down how large corporations are gaining more control over every step of food production, from livestock and grain to processing and distribution, leaving independent farmers and ranchers with fewer opportunities and less freedom. The conversation exposes how corporate consolidation is reshaping rural America, driving family operations out of business, and concentrating power into the hands of a few massive companies. Tim shares real-world insight from the front lines of agriculture, explaining why many producers are concerned about losing local control, fair markets, and the independent spirit that built America’s farming communities. Trent and Tim also discuss the long-term dangers this trend could create for consumers, food security, and the future of the American farmer. It’s a powerful conversation about protecting rural communities, preserving competition, and fighting to keep America’s food supply in the hands of the people who produce it.

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